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Industrial/part 1
Currently, I am taking a photography class that meets once a week in different locations around the twin cities. We shoot for about 3 hours each session and are allowed to work in film or digital and...
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Peach financiers and some cool news…
For those of you that read and follow my blog I must apologize for the recent lack of recipes! I haven’t been slacking—I promise. I have been really busy. Work was nuts last week (a local art fair...
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Happy birthday Julia!
Today would have been Julia Child’s 100th birthday and, last week I made this chocolate mousse from The Art of French Cooking. I will be posting my adaptation of the recipe soon but I wanted to post a...
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Holga
Last week, I had some fun with my Holga 120N. I used a 120 roll of Ilford Delta 100 and chose some random locations around Minneapolis. I also attended (and officially photographed!) the wedding of...
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Chocolate mousse
There is a fantastic moment in Kitchen Confidential (there are so many, no?) that has Anthony Bourdain describing one of his catering exploits in Provincetown, Massachusetts during the summer of 1975....
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St Anthony Main
These were taken in the St Anthony Main area of Minneapolis on Tuesday, August 28th between 6 and 8:30pm. I’ll be back in a few days with a carrot cake recipe for people like me (aka cream cheese...
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Carrot cake, in pictures
I made this cake a few weeks ago and am just now getting to the point were I can post pictures and a recipe. The last few months have been filled with parties, house guests, family visits and a...
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Scenes from the Karmel Mall…
These were taken at a recent trip to the Karmel Somali Mall in Minneapolis. Be back soon with carrot cake (really) and more stuff!
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Carrot Cake, again…
Well, it has certainly been a while since I posted a recipe. I originally intended to post about this carrot cake a couple of weeks ago. The best laid plans… At least it gave me time to think a bit...
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